Here is my current thinking about the 0-10 ratings:
Malt: How much malt taste. 0=Very little, 10=Pure malty overload.
Hops: 0=No hops at all, 10=Extremely hops forward or distinctive.
Bitter: 0=Sickly sweet, 10=Painfully bitter.
Acidic: Without using a pH meter, how acid or basic is the brew. 0=Acid, 10=Basic.
Carbonation: 0=Flat out of the container, 10=Explodes into an insane head.
Easy Drinker: 0=Totally undrinkable, 10=Goes down as easily as water.
Beerness: 0=Sweet, malty wine cooler, 10=Real beer with character.
Overall: How will I remember this beer: 0=Never ever again or 10=More, NOW!
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